Promoting Vietnam's cultural tourism through digital platforms

Abstract

In recent years, culinary tourism has aided in the socioeconomic growth of the region by boosting employment and incomes for all socioeconomic groups, eradicating hunger, and reducing poverty. This has encouraged cultural exchanges, strengthened international friendships and understanding, and opened up numerous opportunities for business partnerships and economic growth. The purpose of the study is to better inform readers about the function of internet media in commerce and food tourism. The study also provides a more accurate assessment of existing online communication activities, as well as suggestions for how to use online communication to better understand visitor culinary culture. a Vietnamese calendar. Following the Covid-19 epidemic, fresh ideas in travel such as safe travel, no-touch travel, resort tourism, appeared and grew in popularity. Destination communication has changed in the direction of promoting more modern types of marketing in line with that trend. This is a technique for promoting tourism that has been employed in certain developed nations with great success. It is a type of marketing that promotes travel destinations utilizing electronic tools, communication technology, and the internet. Applications on information technology platforms, such as social networks, are used to deliver tourism items to visitors.